Our young farm had a spot of good news last October when we entered our cheese into the American Dairy Goat Association annual amateur Cheese Competition. We got a call from the organizer, the lovely Nicci Pretti, a day after judging. And she said, “well, you guys did pretty well..” We won Best In Show! Our little soft-ripened Paradise took top honors and five other cheeses took firsts, and one got a second place. We were so proud and pleased, got great feedback and can’t wait to enter next year as professionals! Here is a braggy link to the contest winners page.